Iced Images Cakes - The Wedding Cake Blog

This beautiful buttercream wedding cake is coated in white rustic style buttercream icing and finished with sugar flowers which include dahlia, seed heads, poppies, oak leaves, and berries. The cake is finished with a burnt orange ribbon making it perfect for an autumnal wedding! It was be easy to add flowers on the top or to the bottom left corner to personalise it further. Always loads of possibilities to make it unique to you.

This rustic butter cream cake was made for a wedding fair. It's three tiers of white butter cream, decorated using a round bladed knife going in a continual line around each cake and then moved up ( I usually start at the bottom of the tier). The cake was decorated with sugar work blush, pale pink and white roses and O'Hara roses finished with a few green leaves. The picture was taken at a wedding fair at  The Black Horse Inn , with light up letters by De-Lights.