Iced Images Cakes - The Wedding Cake Blog

I love the simplicity of this beautiful cake. Its actually a 3 tier cake iced to look like a 2 tier with the bottom tier being double height or double barrel. I indented the cake to give it the ruched effect and then added an edible broach made using a  Karen Davies Moulds and added various sparkles and gem shapes using dragee balls and sugar paste shapes to make a star! This cake would be great for a small intimate wedding where you aren't having too many guests, or for a birthday or other celebration. This cake was 2 x 8 inch round on the bottom and 6 inch round on the top. I personally don't think it would work in bigger tiers but you could add additional tiers and make the double barrel cake as the middle tier! Just an idea!!!

This all white wedding cake was made for the autumn 2018 wedding shows, you may also see it at the winter 2019 shows too. I struggle with all white cakes as I love to add a bit of colour and struggle not to add some maybe as some colour ribbon before its finished. So this was my homage to the all white cake using moulds by  Karen Davies Moulds and  The old piping bag , vertical white stripes on white and an extra large white sugar rose on top, finished with some old fashioned piping!